Mint-Cilantro Chicken

This is a prize winning dish from Chicken Fest in office :) I like mint-cilantro chutney and decided to make chicken with it.

Ingredients:

2 pound Boneless chicken pieces

5-6 green chillies (to taste)

Bunch of Mint leaves

Bunch of Cilantro leaves

6 cloves garlic

1/4 inch ginger

1 Lemon

3 tbsp yogurt

2 tsp turmeric powder

1 tsp black pepper

​1 Onion cut in big square pieces

Salt to taste

Method:

1. Blend green chillies,mint,cilantro,garlic,ginger,lemon,salt together in a blender.

2. Wash chicken throughly. Marinade with yoghurt and the mint-cilantro paste. Add turmeric powder, black pepper, salt. Set aside for couple hours.

3. Pour oil in a pan. Add onions and saute on medium-high heat till they turn transparent.

4. Add the marinated chicken and saute for about 20-25 minutes or till when the chicken cooks.

5. Remove from heat and serve hot. Can be served as an appetizer.