India trip this November! Got the Appe pan to make this dish for the family!. Ingredients: 1 cup Rice 1/2 cup urad dal 1/2 cup mug dal...

After making tea for about 10 years now, finally I have mastered the art of making the perfect ginger tea. I think its the secret...

Everyone in my family loves Dosa. This is back up dish for both of my kids when they get picky and do not eat what I make for...

Bitter gourd pickle (called karlyache loncha in my mother tongue marathi). Bitter gourd is a vegetable that tastes very bitter and I...

Tandulache ghavan is a maharashtrian dish, my favorite evening snack or early dinner. I loved this dish that mom made since childhood. My...

Spinach, kale, fenugreek, chards - I hated greens growing up, but now I love making, eating and feeding them. Even my little ones love it...

My all time favorite. I am making this for Amit's birthday. Everyone makes this differently. I am sharing my own version of it....

We have a potluck to attend today, Amit is working for Triveni Marathi Mandal Cincinnati as Treasurer and this is get together for the...

Ingredients: 1 and 1/2 cauliflower florets 1 medium onion 5 cloves garlic 2 cups vegetable stock 2 -3 cups water depending on how you...

My mom dad visiting us this week. All of us specially the kids are very excited to see Aji-Ajoba! Both my parents are vegetarians and...